Papa's Tapas    Banquet Policy Thank you for choosing Papa's Tapas for your banquet. Due to the very small size of our restaurant, we must treat groups of 9 guests or more as a banquet. In order to provide your party with the quality of food and service you should expect from Papa's Tapas, please help us prepare in advance for your party by doing the following.
• Our restaurant is small and normally full during the dinner service. In order to guarantee suitable seating we ask that you reserve for your party at least one day in advance.
• The chefs enjoy designing a custom menu just for your party. Please see the chefs when you make your reservation to prepare a custom menu based on your partyกฆs size, budget and food and beverage preferences.
• A 20% non-refundable deposit is due once your menu has been decided upon by you and the chef(s).
• Cost of your banquet is based on the number of people you have reserved for at the time of booking.
• A standing banquet service charge of 10% will be added to your bill so additional tipping is unnecessary.

It is our sincere desire to make your dining experience as enjoyable as possible. If you have any special requests, eating restrictions, food allergies etc., please let us know in advance. Again, thank you for making Papaกฆs Tapas the restaurant to host your special occasion. Sincerely, Papaกฆs Tapas Management Team.

Papas Tapas Chefs

Chef Martin    was formally educated as a chef in Sweden broadening his abilities and talent thru influential mentors combined with experience working in Michelin rated kitchens. Martin opened Papa’s Tapas with his personal creative food concept of presenting the quality and flavors of international fine dining via the portion size of Tapas.

Chef Anders    joined Papa’s Tapas in 2006 with a background as a chef in Stockholm’s Michelin rated restaurants. As a team, Martin & Anders enjoy challenging themselves and each other with new dishes that are sure to delight you. Their kitchen is always open so stop by and say hello.